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Restaurant MKT staff is ready to help. Email us to info@restomkt.ca. If you prefer to write letters, send them here 1258 Boulevard Ste-Geneviève, St Ambroise De Chicoutimi, QC G7P 2K6

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Online Casino Corporate Events Fine Dining Menu Ideas

Fine Dining / Food and WineWhen it comes to online casino corporate fine dining events, every detail has to be carefully evaluated. In this post, we will develop a large list of menu ideas for fine dining events catering, complemented by side dishes that will make the perfect night for the perfect guests. Alexander’s Chicken Alexander’s Chicken is an excellent choice for any playamo casino corporate fine dining night. It consists of a fresh chicken breast wrapped in bacon, marinated in butter over low heat, then sautéed in white wine with a topping of provolone cheese and selected fine ham. Beef Burgundy Every online casino corporate event menu must include Beef Burgundy. This dish is cooked on the grill with a delicious mixture of mushrooms and onions, complemented with the most delicious burgundy sauce. Grilled Breast Chicken in Chipotle Grilled Breast Chicken in Chipotle is a menu idea that any catering for online casino corporate events cannot miss. This tender and juicy chicken breast is marinated in chipotle sauce, especially for exotic palates. Italian Penne Pasta with Fine Vegetables If you’re looking for menu ideas with Italian touches, this penne pasta will delight all palates of the online casino company corporate event. A sauce of roasted seasonal vegetables and hints of fresh basil complement the pasta. Stuffed Breast Chicken with Seafood Touches Stuffed Breast Chicken with Seafood Touches promises to revolutionize diners’ palates for the fine dining event of the online casino corporation. It consists of a tender chicken breast stuffed with a mixture of chopped scallops, crabmeat and shrimp, along with a creamy sauce. Fine Dining Side Dishes As the perfect side dish, carrots and sautéed zucchini promise to delight palates, while grilled asparagus with roasted red pepper is a pleasure that cannot to be missed. Along with the premium dishes of the fine dining experience of the online casino corporate event, salads come to promise fresh and delicate flavors. The classic Caesar salad combined with the exquisite dressing will never fail to complement any fine dish. On the other hand, a salad with fresh seasonal vegetables, cucumber, cherry tomato and carrots, together with delicious dressings of your choice, won’t disappoint any guest. For premium palates, the buffalo mozzarella cherry tomato salad promises to delight any company online casino corporate guest. Also, try the Greek salad made of chopped eggs, tender spinach, bacon, and tomato. With these fine dining menu ideas, every online casino company event is set for success. Evaluate options and availability when choosing your fine restaurant preference. Find the perfect environment for fine dining, with music and decoration that complement these delicious dishes. [...]

Corporate Picks – Toqué! Restaurant for Online Casino Corporate Events

Facilities / Fine DiningWhen leading dining or catering events for online casino companies like PlayAmo casino, it is necessary to have a qualified team in flavor and style. Toqué! guarantees the best expert service to the guests. Find out what makes Toqué! the favorite venue by online casino companies. Toqué! And His Reputation in Quebec’s Cuisine Toqué! are pioneers in Quebec for their combination with local cuisine with gourmet flavor. For 25 years, Toqué! has been earning a reputation for making alliances with small producers to bring fresh food to any dish. Toqué!’s reputation and professionalism will guarantee success in every online casino company event, making shine any catering or fine dining event! Dining and Catering Events for Online Casino Companies The professional staff of Toqué! is responsible for offering an adapted and customized dining menu for each online casino company guest. One of the most outstanding dishes for dining is the Gnocchi gratin with Clos-des-Roches cheese, which is perfectly combined with delicate red wines of the area. Toqué! specializes as well in catering for online casino company party events, thanks to its remarkable pairing between cheese and selected wines. Try the famous Le Baluchon table, which consists of potato chips, pickled shallots, sour cream, shallot cake, miso purée, iced faisselle, and onion. No one can resist to such flavors! During the event’s night, at the end of the dinner, Toqué! prepares a delicately selected list of desserts for your fine tastes. One of them is Chocolate praline pinecones, which consists of boreal spice cake, fried mint powder, compressed cranberries, and hazelnut crumble. Wines and Cocktails for the Night of Online Casino Company Event Every online casino company event is carefully prepared by Toqué!, which has a selection of seasonal cocktails combining fresh fruits. Gilbert Lemieux, the restaurant’s outstanding bartender, offers guests 5 cocktails totally personalized, made with fresh juices, infusions, and syrups prepared by him. For online casino companies Toqué! has the best selection of wines made-to-order for the tastes of each guest. This includes niche wines without forgetting the classics. Enjoy approximately 400 brands of wines, which you can try in our tasting section. With this experience, guests of the corporate event, whether for catering or dining, will be delighted, tasting the most gourmet wines. Toqué! design the online casino company events with simplicity and delicacy without leaving the roots of the elegance that distinguishes it. Ask about reservations and availability to take your dining or catering experience to another level. Trust Toqué! for making any fine dining or catering online casino company event night, unforgettable. [...]

Canada’s 5 Best Fine Dining Restaurants

Facilities / Food and WineNowadays fine dining restaurants are changing and adapting to a more modern era. Leaving white tablecloths behind, modern fine restaurants are focusing more on exotic meals, combining local flavors and simple atmospheres. Take a look at the best fine dining restaurants in Canada. Toqué! Toqué! stands as a solid fine dining restaurant in Montreal with the finest meals and drinks available around and it has been in the market for more than 25 years. Toqué! made a massive difference since it changed the way fine dining is served. They created an entertained atmosphere with dramatic seasonal cocktails and fresh fine food. Clementine Clementine is very famous because of the huge stoked bar that appropriates the restaurant’s space. Although Clementine stands as a tiny restaurant in Edmonton, their solid statements about cocktails give it the status they have earned. Clementine combines delicate nature flavor dishes with specific cocktails that will blow everyone’s mind. Botánico Botánico surprises us from Vancouver with a very vivid atmosphere coming from a fantasy story tale. Botánico is full of green walls and organic-themed decorations, combining perfectly with the colorful food that comes out of the kitchen. Don’t forget to take a look at the selected wine list of local producers. Alo From the very grounds of Toronto City comes Alo, which offers a unique fusion between seasonal flavors and local unknown wine producers. Chef Patrick Kriss matches perfectly the well-designed menus with the Victorian building style. Alo emerges as a fine dining restaurant you can’t miss when visiting the city. Fairouz Fairouz is bringing the Middle East flavors to Ottawa City. This fine restaurant mixes several herbs and spices to emphasize flavors. They use zaatar, pomegranate, and fava beans. Chef Walid El-Tawel recommends combinations like rabbits and mushrooms with seasonal cocktails, all served on outdoors for a more organic experience. When visiting Canada, take note of this list and don’t be afraid of jumping into the fine-dining world. Make sure to explore each restaurant page first to know exactly what kinds of food are you expecting to be served avoiding unwanted experiences. Remember to call for reservations and be kind to the restaurant staff. [...]

The Ultimate Fine Wine and Fine Dining Pairing Guide

Fine Dining / Food and WineWhen going to a fine dining restaurant, food is not always the main protagonist. Fine wines are essential when pairing with certain dishes. You don’t need to be a sommelier to understand basic rules when choosing dinner. Discover which fine wines can be paired with fine dining. Starters White wine is perfect to go with salmon and risotto, while apple and beetroot salads are more for sparkling bubbly champagne. For red meat like lamb, prefer a cabernet sauvignon for the perfect combination. All tomato recipes go well with rose wine, as it gives acid and crispy tastes. The famous Caesar salad is always best to pair with chardonnay, for added freshness. For Tuna dishes, as well as all red meat seafood, we suggest rose wine, as the fruitiness of this wine makes the perfect combination with tuna. The cheese will always be paired with red wines like merlot, as it gives dryness and a touch of sweet flavors. Mains Beef, as a robust meat needs a robust drink such as red wine, making a cabernet sauvignon a solid choice for an excellent mix of aromas. Roasted chicken is very easy to combine with any white wine, chardonnay fits well also to allow for the sweetness of the dish. Pasta goes with wines depending on their flavor. Choose red wine when combining with meat and go with white wines when it comes to creamy sauces. Choose sauvignon Blanc when eating scallops, as the citrus of this wine match perfectly with the dish. Duck breast feels different depending on how you prepare it. White wine is usually selected but when it is fried, better choose a lighter red wine such as pinot noir. As you can see, this list can be go on and on. Many combinations need to be taken into consideration when pairing fine wine with fine dining, possibilities are endless! Now you know there’s no need to be an expert for surprising your family and relatives with this knowledge. Share it with who you may think this info will be helpful. [...]

Fine Dining 101 – Tips, Etiquette Rules, and More

Fine DiningWe all have heard about fine dining restaurants. The truth is that although they were very fashionable before, today they have evolved keeping some basic rules. In this article, we will explain about fine dining restaurants, along etiquette norms for servers and consumers, and some curious fact about it. About Dining Restaurants A fine dining restaurant seeks to achieve perfection, from the food to the lighting or the art on the walls. Fine dining restaurants are luxurious and offer high-quality meals, suitable for the most specialized food critics. In fine dining restaurants, standards for servers and consumers must be followed very rigorously. Etiquette Rules Waiters Waiters need to know the different kinds of table service depending on the type of dining restaurant. They also need to know about the formal table setting, the number of utensils for each type of food and menu for each meal. The basic rules must always be followed. For example, ladies are always served first and casual conversations with guests are forbidden. Maintaining proper posture, do not cross arms, and never chew gum, drink or eat in front of guests are also some of the rules. Consumer Etiquette Rules To be a good guest, some rules must be taken in mind. For example, it is forbidden to remove the menu from the table, do not ask for an oyster fork, and leave the last bite on the plate. There are some specific ones, such as never say when going to the bathroom. Also, keeping the bread on the dish at all times unless you’ve taken a bite out of it and always leave the plate’s border clean are advised. Curious Facts Other curiosities about fine dining restaurants could be about tablecloths. In the past, white tablecloths were always used but now, most restaurants just use the table. You should always make reservations before going to one of these restaurants. Also, premium wines, aged spirits, and cocktails are the main focus to keep a customer happy. Fine dining restaurants are no longer as booming as they once were. The concept of elegance and high standard has been modified, giving space for developing local dishes in unique and exquisite ways. Now, it is more important to create an exclusive atmosphere with the finest art, and with absolutely high-quality service. [...]

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